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all questions
How do you store fresh ginger?

I used to keep it in a jar with some sherry, but there's no alcohol in the house now. … [more]

asked by: PaddyL

Profundo bread

Hi I dont know this is the place for this cuestión i am making baguettes at home when i shape… [more]

asked by: Fernando davila


all recipes
Austrian-German Vanilla Curls (Vanillekipferl)

Also known as vanilla crescents, vanilla curls are baked weeks leading up to Christmas in both Germany and Austria.

contributed by: Nebelwesen

German Vanilla Sugar (Vanillezucker)

Prepare vanilla sugar at least 3 weeks prior to using in recipes.

contributed by: Nebelwesen


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all discussions
Another Beautiful Weekend

I left last Thursday for the hills of western PA. It was for a field trial and this is such… [more]

started by: dachshundlady
Starter starter everywhere...

Can someone explain to me why the KAF sourdough directions are for making so much starter that ½ is discarded… [more]

started by: member-partygirlha1