Bakery tray for St. Patrick's Day!
Yay! I volunteered to make baked goods for a fundraiser breakfast. Good for me, I get to bake without eating the goods- fits my diet perfectly!
So I'm thinking of mint chocolate chip muffins, a variety of scones, a few butter braids, maybe those not so sweet lemon buns that I think are S shaped, maybe a lemon poppyseed bread....
Someone else is making Irish soda bread.
There will be a full breakfast with eggs, pancakes, meats, etc.
Maybe I'll try that recent recipe for lemon curd.
What do you like to bake for St. Patrick's Day?
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Replies to This Discussion
- Reply by Mike Nolan on February 21, 2012 at 11:49 pm
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Last year I made Irish Apple Cake out of Darina Allen's cookbook. They're somewhere in between a cobbler and a pie.
I've since adapted the recipe to make it in ramekins rather than in a 9" pie pan, I'm sure they make tin foil ramekins.
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- Reply by sandra Alicante on February 22, 2012 at 3:03 am
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Mmmm. Love Apple Cake! I'm sure it would go down well in small portion sizes too. (Although I'm quite capable of demolishing a full size one over a couple of days!)
I did the recent lemoncurd recipe, slightly different to my usual one and it came out fine. Very quick and easy too.
sandrascookbook.com
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