Chocolate icing

Submitted by donperley on January 30, 2012 at 2:03 pm

Description

Pair this with chocolate fleck cake

3 oz unsweetened chocolate
2 TB butter

2 3/4 Cup sifted confectioners sugar
1/2 tsp salt
1 tsp vanilla
6 TB light cream

1 more tsp vanilla

Melt chocolate and butter in double boiler

Mix sugar, salt, vanilla and cream
Mix into chocolate and keep on heat for 10 minutes
Add 1 tsp vanilla

If too stiff, add 1 tb more of cream