jweissmn

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Baking Sheet to "Retire". 41 1 year ago

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Flour Bucket Small Rating: 4 Recommend: Y Comments: I use this mainly for rising dough. Easy to mark the side to know when the dou...
Value Sized Sparkling White Sugar - 2 lb. Rating: 5 Recommend: Y Comments: Great stuff..but costs a fraction of a penny per ounce MORE than the 15-ounce ja...
King Arthur Irish-Style Wholemeal Flour - 3 lb. Rating: 5 Recommend: Y Comments: Great stuff - just a half cup perks up my daily bread recipe. Sure wish it came...
Round Cake Pans 9" Rating: 5 Recommend: Y Comments: These pans are Just Plain Good. Bake evenly, released easily, and cleaned up we...
Creamy Hazelnut Flavor - 1 oz. Rating: 4 Recommend: Y Comments: Good stuff, though you have to be careful not to use too much. The dropper tops...

jweissmn's recipe ratings

Crystal Diamonds Rating: 4 Recommend: Y Comments: Tasted great, but the dough was horrendously sticky and non-extensible despite b...
Pineapple-Coconut Cookies Rating: 5 Recommend: Y Comments: Made it without the glaze, and half of them are gone already. But why does it t...
Whole-Grain Cinnamon-Nut Baby Biscotti Rating: 4 Recommend: N Comments: Very tasty and very simple. A bit on the crumbly side, even though I let them c...
Pretzel Sandwich Rolls Rating: 5 Recommend: N Comments: My family just requested soft sandwich rolls, "not like your good crusty bread" ...
Broa Rating: 5 Recommend: Y Comments: I divided this and baked asa dozen 60-gram rolls to go with chili. Worked fine,...