knemeyer

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Pastry Flour - 3 lb. Rating: 5 Recommend: Y Comments: This makes the best pie crusts!...
Granular Lecithin - 8 oz. Rating: 5 Recommend: Y Comments: I love this product in my white whole wheat bread. It definitely keeps it softe...
Dough Whisk 15" long Rating: 5 Recommend: Y Comments: I had been watching this item for years wondering how the heck it worked and wha...
Angel Food Loaf Pan Rating: 5 Recommend: Y Comments: This pan worked great. Was a little leary not having the removeable bottom to p...
Sourdough & Crock Set Rating: 5 Recommend: Y Comments: Great set and the instructions are very helpful. Both recipes that come with it...

knemeyer's recipe ratings

Soft Garlic Knots Rating: 4 Recommend: Y Comments: I've made this with the Perfect Pastry Blend and they were just too soft for me....
Bread Machine Sourdough Bread Rating: 5 Recommend: N Comments: Could you update this recipe? I have the white Zo 1 1/2-2 lb. loaf machine and ...
Bacon-Cheddar-Chive Scones Rating: 5 Recommend: Y Comments: Love these scones. I always describe them as breakfast in a scone. I've done t...
Honeycomb Buns Rating: 3 Recommend: N Comments: The bun was a bit grainy, while I prefer a more softer bun. The glaze was perfe...
Key Lime Sparkler Cookies Rating: 5 Recommend: N Comments: I make these at Christmas and summertime. They go great for both seasons. Adul...