bellesaz's friends
Forum topics bellesaz participated in
forum posts
| Title | Replies |
Last Post |
|---|---|---|
| Where should I put rising dough? | 17 | 9 days ago |
| Share your story to win | 228 | 294 days ago |
| Baking bread in a Le Creuset pan | 11 | 332 days ago |
| zojirushi bread maker-Help! | 42 | 1 year ago |
| Diastatic Malt Powder | 19 | 1 year ago |
bellesaz's recipes
| Title | Replies |
Last Post |
|---|---|---|
| Jason's Cocodrillo (Crocodile) Ciabatta | 13 | 1 year ago |
| Grandma A's Ranch Hand Bread | 14 | 2 years ago |
| Hamburger Buns Part Deux | 7 | 2 years ago |
bellesaz's product ratings
Pain de Mie Pan with Lid - 9"
Rating: 5 Recommend: Y
Comments: I can't wait to get my second 9" Pain de Mie pan! For those concerned about tig...
Artisan Bread in Five Minutes a Day
Rating: 1 Recommend: N
Comments: I've been baking for years and wanted to learn a new method for baking. I order...
Professional Series DVD - Ciril Hitz, Baguette to Pretzels
Rating: 5 Recommend: Y
Comments: All of Chef Hitz videos are just fantastic. His amazing techniques are definite...
King Arthur White Whole Wheat Flour - 5 lb.
Rating: 4 Recommend: Y
Comments: I have used this flour before for biscuits and even as a partial replacement to ...
bellesaz's recipe ratings
Seeded Hamburger Buns
Rating: 5 Recommend: Y
Comments: These are absolute perfection with a few subtle changes - I use warm milk instea...
Seeded Hamburger Buns
Rating: 5 Recommend: Y
Comments: It never fails.. this recipe is AMAZING! I like to keep mine fairly plain, so I...
Pain de Mie
Rating: 5 Recommend: Y
Comments: I received my pan yesterday and couldn't wait to try it out! I used the recipe ...
New England Hotdog Buns
Rating: 3 Recommend: N
Comments: These tasted great, I just didn't like the density of the bun. I suspect it was...
New England Hotdog Buns
Rating: 5 Recommend: Y
Comments: I just ordered my Bun Pan and couldn't wait to try this recipe. I used the more...
