judygraves
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| Title | Replies |
Last Post |
|---|---|---|
| Flour Volume | 22 | 2 years ago |
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Bakewell Cream Baking Powder - 8 oz.
Rating: 5 Recommend: Y
Comments: I bake all the time and this is the best baking powder I have ever used. It does...
Granular Lecithin - 8 oz.
Rating: 5 Recommend: Y
Comments: I have been baking my own bread for 38 years and this has been a great addition ...
Diastatic Malt Powder - 16 oz.
Rating: 5 Recommend: N
Comments: Although I have made all of our bread for 37 years, I have only used the diastat...
Bakewell Cream Baking Powder - 8 oz.
Rating: 5 Recommend: N
Comments: This is a great product. I will never go back to using regular baking powder aga...
Vital Wheat Gluten - 16 oz.
Rating: 5 Recommend: N
Comments: I add Vital Wheat Gluten to my bread all the time. It rises better and doesn't t...
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