dianebarry

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Classic Fresh Sourdough Starter - 1 oz. Rating: 5 Recommend: Y Comments: This starter makes a wonderful sourdough bread - the recipe included is very eas...
Vietnamese Cinnamon - 2 oz. expired Rating: 0 Recommend: Y Comments: Love, love, love this cinnamon! I have been living out of the country and have h...
Espresso Powder - 3 oz. Rating: 5 Recommend: Y Comments: I added this to a brownie recipe and it upped the complexity and depth of flavor...
Boiled Cider - 1 pint Rating: 5 Recommend: Y Comments: What a difference this boiled cider makes in apple pie! Rich and delicious -it i...
Vietnamese Cinnamon - 3 oz. Rating: 0 Recommend: Y Comments: Love, love, love this cinnamon! I have been living out of the country and have h...

dianebarry's recipe ratings

Beautiful Burger Buns Rating: 5 Recommend: N Comments: These buns were a big hit at our house - I ended up serving them as dinner rolls...
Hot Buttered Pretzels Rating: 4 Recommend: N Comments: These were easy and quick to make and very tasty - the only reason I did not giv...
Classic Apple Crisp Rating: 5 Recommend: N Comments: This is a delicious Apple Crisp recipe....I think the boiled cider is what gives...
Hot Buttered Soft Pretzels Rating: 4 Recommend: N Comments: These were easy and quick to make and very tasty - the only reason I did not giv...