King Arthur Stoneware Crock Rating: 5 Recommend: Y Comments: This is great, the right size that it fits my sour dough starter and does not ta...

Round Brotform Rating: 5 Recommend: Y Comments: This is a great item, I highly recommend it. It is very easy to use and gives br...

Caramel Block - 5 lb. Rating: 4 Recommend: Y Comments: I used this to make Twix bars and it was easy to melt and tastes great. I was on...

Guittard Semisweet Wafers - 16 oz. Rating: 5 Recommend: Y Comments: we tasted several dark chocolates and Guittard was the winner==hands down. My ki...

Women's Bake Tee Small - Brown with Pink Letters Rating: 5 Recommend: Y Comments: My new favorite t-shirt. It is soft, nicely cut and makes a great statement! Lov...

Vermont Whole Wheat Oatmeal Honey Bread Rating: 5 Recommend: Y Comments: This was very good, my children loved it, they asked for more loafs. I used grou...

Spiced Star Cookies (Speculaas) Rating: 5 Recommend: Y Comments: This is my favorite Speculaas recipe. I normally use wooden speculaas boards, bu...

Chocolate Gingerbread Cookies Rating: 5 Recommend: Y Comments: These cookies are fun to make, the kids love rolling cookies in sugar and they a...

Classic Yellow Cake with Fudge Frosting Rating: 5 Recommend: Y Comments: very good, moist cake. I made it with my simple ganache 1 cup of dark chocolate ...

Simply Perfect Pancakes Rating: 5 Recommend: Y Comments: I made the waffles and they were the best I have ever made. Previously I used th...