Since 8

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Whipped Cream Stabilizer - 4 oz. Rating: 4 Recommend: Y Comments: I've been making fool with fresh fruit, mostly berries, and the stabilizer is ve...
English Muffin Rings - 12 piece set Rating: 5 Recommend: Y Comments: These worked well for me. Just follow directions and give them a little lubricat...
English Muffin Splitter Rating: 5 Recommend: Y Comments: Worked like a charm! No trouble splitting the muffins. Just trouble getting the ...
Ice Cream Maker Rating: 5 Recommend: Y Comments: I have perhaps one model earlier of this ice cream maker, but it looks much the ...

Since 8's recipe ratings

Harvest Pumpkin Scones Rating: 5 Recommend: Y Comments: Like my husband, I think of scones as a somewhat dry and crumbly item. I made th...
Chocolate Peanut Butter Cookies Rating: 5 Recommend: N Comments: I've made this twice before, but made a batch to take for the staff of my church...
Cinnamon-Eggnog Scones Rating: 5 Recommend: Y Comments: I just made these to use up the last bit of eggnog in the 'fridge. I didn't have...
Breakfast Cookies Rating: 4 Recommend: Y Comments: I've only made this recipe once so far, but I like the flexibility of add-ins to...
Pumpkin Cheesecake with Gingersnap Crust Rating: 5 Recommend: N Comments: I made this for Thanksgiving. After making pumpkin cheesecake instead of a pie a...