Donnaturner

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CrÍpe Mix Rating: 5 Recommend: Y Comments: I've never made crepes before. These came out perfect and will now become a sta...
Vietnamese Cinnamon - 2 oz. expired Rating: 5 Recommend: Y Comments: Oh, yes!!! I never knew what a difference good cinnamon would make until I used...
Sweetened Tart Cherries - 8 oz. Rating: 5 Recommend: Y Comments: These were great for baking. Then tried them soaked in liquor, served between la...
Cinnamon Mini Baking Chips - 16 oz. Rating: 5 Recommend: Y Comments: Have used them for years and reorder as soon as I run out!...
King Arthur Perfect Pizza Blend - 3 lb. Rating: 5 Recommend: Y Comments: I use this flour with the recipe that came on the package. Easy as can be and c...

Donnaturner's recipe ratings

New England Hotdog Buns Rating: 5 Recommend: N Comments: These were fantastic. My second rise time was only 30 minutes, not sure why but...
Pumpkin Pie Rating: 4 Recommend: Y Comments: Flavor was excellent. I used the "until the filling is set 2" from the edge" gu...
Chocolate Cherry-Berry Fruitcake Rating: 2 Recommend: N Comments: Followed directions exactly. Cake broke to pieces coming out of a bundt pan. I...
Easy Cinnamon Bread Rating: 5 Recommend: Y Comments: Absolutely wonderful. I may try throwing in some raisins next time....
Quick Beer-Crust Pizza Rating: 4 Recommend: Y Comments: I usually make my pizza crust using the recipe on the back of the Perfect Pizza ...