karenbrat1

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karenbrat1's product ratings

Cherry Pitter Rating: 4 Recommend: Y Comments: From the cherry crisp I just baked, I would say it leaves about 20% of the pits ...
Dough-Rising Bucket Rating: 5 Recommend: Y Comments: I'm repeating other reviewers but... plenty big enough for dough for a number of...
Pain de Mie Pan (Pullman Loaf Pan) Rating: 5 Recommend: Y Comments: My first loaf, using the KAF Pan de Mie recipe, baked perfectly and literally fe...
Long Covered Baker Rating: 5 Recommend: Y Comments: I love stoneware to bake in and this pan makes a bigger loaf than my Pampered Ch...
Bread Loaf Pan - 10 x 5 Rating: 5 Recommend: Y Comments: I like the larger size, and that the loaves fall right out as soon as I turn the...

karenbrat1's recipe ratings

Ridiculously Easy No-Knead Sticky Buns Rating: 5 Recommend: N Comments: These turned out fantastic! I LOVE making the dough ahead and then being able t...
Shortbread Rating: 5 Recommend: N Comments: Delicious, brings back the taste memory of the shortbread-in-a-tin mom used to g...
Nutty Pull-Apart Bread Rating: 4 Recommend: N Comments: Okay for what it is, but doesn't hold a candle in flavor, texture, or sticky-goo...
Sourdough Chocolate Cake Rating: 5 Recommend: Y Comments: Made a 1-1/2x recipe and baked about 25 minutes in a gigantic (16" x 22") sheet ...
Carpenter Street Poppy Seed Cake Rating: 4 Recommend: Y Comments: Tastes good, I like things very citrusy so I added orange zest, also used an ora...