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Chocolate Chip-Walnut Mandelbrot Rating: 5 Recommend: N Comments: I have been making these regularly since I found this recipe. I put almonds in i...

Multi-Grain Sourdough Boule Rating: 5 Recommend: N Comments: Wonderful texture and taste. I don't have a covered baker so made half the recip...

Sourdough Pizza Crust Rating: 5 Recommend: N Comments: I made this thick. I let it rise the second time for 2 hours in a 14" pan and it...

Hot Buttered Soft Pretzels Rating: 5 Recommend: N Comments: I thought I added too much water because the dough was really sticky and difficu...

Hi-Fiber English Muffins Rating: 5 Recommend: N Comments: They came out perfectly. I didn't have milled flax so ground up flax seed like s...